Sandwiches & Burgers
| Name | Description | Price | |
|
JBC Perch | Two Lake Perch fillets, mixed greens & tomato on a whole wheat knot | $ 9.00 |
|
Cajun Chicken | Marinated and grilled blackened chicken breast sandwich | $ 8.00 |
|
Lamb Gyro | Strips of lamb, pan-seared and served open-faced on a pita | $ 8.00 |
|
BBQ Pork | Pulled pork with Jamesport Stout BBQ on a whole wheat knot | $ 7.00 |
|
Asian BBQ Salmon | Grilled six ounce salmon fillet topped with homemade sesame barbecue | $ 11.00 |
|
Quesadilla Burger | Half pound of ground beef burger topped with cheddar and pepper jack cheeses, tomato and jalapeño. | $ 9.00 |
|
JBC Barbecue Burger | Half pound bbq burger with lots of fixings | $ 9.00 |
|
Southwest Philly | Roast beef with sautéed onions, mushrooms and queso, served on a hoagie bun | $ 9.00 |
|
Vegetarian Pesto | Pesto spread with marinated artichoke hearts, baby spinach, vine ripe tomato and Swiss cheese. | $ 7.00 |
|
Turkey & Goat Cheese | Smoked turkey, creamed goat cheese, sliced pear and sweet habanero sauce. | $ 7.00 |
